Intimate private dinner catering for birthdays, anniversaries, dinner parties, and special celebrations. A personal chef experience in your home or private venue, for 10 to 60 guests.
Private chef experiences across San Francisco, Noe Valley, Pacific Heights, Marina & the Bay Area
Your home becomes the restaurant. We bring the chef, the menu, and the full dining experience — you bring the people who matter most.
Mark the milestone with a multi-course dinner crafted around the guest of honor's favorites. From intimate gatherings of 10 to lively parties of 60, every detail is personal.
Celebrate your love story with an elegant plated dinner at home. Wine pairings, candlelit ambiance, and a menu designed to make the evening unforgettable.
Skip the restaurant reservation and host at home. We handle everything from seasonal appetizers to dessert so you can actually enjoy the evening with your guests.
An interactive tasting menu prepared in your kitchen. Your chef narrates each course, shares techniques, and creates a one-of-a-kind culinary performance for 10-16 guests.
Tell us about your occasion — the date, guest count, venue, dietary needs, and any flavors or cuisines you love. We respond with a personalized proposal within 24-48 hours.
We craft a custom multi-course menu around your preferences and seasonal ingredients. Optional tasting available for dinners over $3,000. Every dietary need is seamlessly integrated.
Your personal chef arrives early to prepare everything on-site. Guests enjoy a beautifully plated dinner with full table service. We handle every dish, every glass, every detail — including cleanup.
Linen upgrades, floral arrangements, and sommelier-led wine service available as add-ons.
Common questions from hosts planning private dining experiences in SF
Private dinner catering in San Francisco typically ranges from $100 to $200 per person for private dining experiences. This includes your personal chef, a custom multi-course menu, all serviceware, setup, professional table service, and complete cleanup. Pricing varies based on menu complexity, number of courses, and guest count. A four-course plated dinner for 12 guests averages around $150 per person. Sales tax and a 10% service charge are added separately.
Our minimum for private dinner catering is 10 guests. Most of our private dining clients host between 12 and 40 guests, though we accommodate intimate gatherings up to 60. For groups smaller than 10, reach out and we can explore options through a personal chef consultation.
A chef's table experience brings the restaurant into your home. Your personal chef prepares a multi-course tasting menu in your kitchen while narrating each dish — the ingredients, techniques, and story behind every course. Guests watch the cooking up close and interact directly with the chef. It is our most immersive private dining format, ideal for groups of 10-16 who want an interactive culinary evening.
Every private dinner menu is built from scratch, so dietary needs are woven into the design from the start. We accommodate vegan, vegetarian, gluten-free, dairy-free, nut-free, kosher-style, halal, and complex multi-allergen requirements. For intimate gatherings, we customize individual plates so every guest enjoys an equally beautiful meal without feeling singled out.
It starts with a consultation where we learn about your occasion, preferences, and dietary needs. We design a custom menu and send a detailed proposal. Once confirmed, your personal chef arrives 2-3 hours before dinner to set up and begin preparation. Guests enjoy a fully plated multi-course meal with professional table service. After the last course, our team handles all cleanup — you will not touch a single dish.
Tell us about your celebration and we'll design a custom dinner proposal within 24-48 hours. No obligation, no cookie-cutter menus — just a personal chef experience built around you.
Request a Proposal